Color code for cutting boards charts
Color Code For Cutting Boards Charts. Dairy products get handled on a white surface. The cutting of meat should be done on a red board;
The cutting of fish on a tan one. The cutting of meat should be done on a red board; The cutting board color code chart also has some tips on cleaning and sanitizing cutting boards.
1 Color code for cutting boards charts
Rubber Throughout The Board Makes For.
If you must dry them quickly pat with clean paper towels. Dairy products get handled on a white surface.
We Do Not Recommend A Dishtowel Because They Get Wiped On.
As a general rule, poultry gets cut on yellow boards; Cutting boards should be washed with hot, soapy water after each use, rinsed with clear water and air dried.
The Cutting Of Fish On A Tan One.
Some references suggest that a blue. The cutting of meat should be done on a red board;
